Sorry about the lack of pictures again. It’s much
easier to write up something about the week than take photos…I just don’t think
about photos much.
This last week was crazy for several reasons.
Shaun and Joe both had birthdays this week. Shaun,
whose birthday was on Wednesday, decided to celebrate at a restaurant called
Taste, which a bunch of us went to. Taste is relatively expensive, which means
they have American prices for everything. Fortunately, their food quality
matches the prices. Stateside, a restaurant like Taste would cost $25 a plate.
Here in China, it’s about $28 for a 4 or 5 course meal. I just got fish and
chips because I’m more on a budget, but it was quite good. Margaret decided she
didn’t want the rest of her tiramisu, much to my benefit.
For Joe’s birthday (Saturday), we all went out to
an Indian place called Ganesh, which is right next to a restaurant/bar called
the Blue Marlin, a place I’ve mentioned before. The food was quite good; an
order of naan and a samosa appetizer were enough to make me stuffed. The TV’s
at that place all showed MMA fights taking place in Manila. I haven’t watched
MMA since probably March or April, and I miss watching that and doing some kind
of martial arts.
In the cab on the way to Ganesh that night, we
passed an MMA place. I have no idea where it is in this city, but I really want
to find out, and then find out if they allow women to participate. I’m really
unsure about whether I would be allowed to join; the Wushu guy who taught us in
Beijing tended to favor the guy(s) who participated. Oh, well. Time to do some
research.
One quality of life thing that most people outside
China would find interesting: the prevalence of fireworks. Every day, multiple
times a day, I hear firecrackers or fireworks outside my apartment. They can go
off at 3:30 in the morning (and they have); they can go off at 4:00 in the
afternoon. Sometimes they are for weddings, but honestly, I think Chinese
people use them any time they celebrate. It’s really frustrating when you
really just want to sleep and all you hear are loud noises outside. I’ve woken
up a few times at 12:30, 1:30, 3:30, and 5:30 in the morning, completely
tempted to run outside in my pajamas and start yelling at people in Chinese
because I just want to sleep and why on
earth would you set off fireworks in a residential neighborhood between the
hours of 11:30 pm and 6:30 am?! This is especially annoying because a large
portion of the people around here have very young families, with children under
the age of 5, including my neighbors. The process often goes: wake up to
fireworks-hear motorbike alarms-hear babies crying-stuff head under the pillow
and go back to sleep if it’s quiet enough. I really don’t think I’ll ever see
the 4th of July the same way again. We see fireworks as a treat in
the states; after hearing them multiple times a day for over a month, they have
lost all their fun. Below, a video of fireworks and the aftermath, for your viewing pleasure.
Aaaanyway. The National Day week-long holiday is
coming up, so Claire and I are planning a two night trip to Nanjing. We’re
still working on the return tickets. Getting tickets at this time of year is
ridiculously difficult, but we’re trying. Traveling during Spring Festival is
supposed to be the hardest, but I’ll cross that bridge when I come to it.
One of the big things I did this weekend was
explore the superstore pretty close to my house, right across the street from
IKEA. Metro has a lot of different things (drat it, I forgot to look for tea!), so I
managed to get an HDMI cable to connect my computer and television (I can watch
movies on my TV now!), some Hershey’s chocolate syrup (about $5), and some
pots and pans, namely a teakettle, pot, and wok. Altogether it was about
$26-$27, not bad for much-needed cookware. Claire was a lot better on her
wallet: she got a bag of penne for $1.50.
The level of awesomeness at brunch went up this week.
Mark, Shaun, Dominique, and Claire all came over for some French toast and
Firefly. I don’t think Mark is a Firefly fan. The best part of all of it was
that Mark and Shaun did the dishes after Claire, Dominique and I cooked, so I
didn’t have to do my least favorite part.
Overall, this week has been a very social week for me.
So much to do, so little time…
I'm glad you're doing well, all-hours fireworks aside =D
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